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Crispy Roasted Curried Cauliflower

Easy Home Cooking
This bold and flavorful roasted cauliflower is seasoned with fragrant curry powder, lightly sweetened with maple syrup, and roasted until crispy and golden. It’s a simple yet delicious plant-based side dish ready in under 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 130 kcal

Ingredients
  

  • 1 large head cauliflower cut into florets
  • 2 –3 tbsp avocado oil divided
  • 1 tsp sea salt
  • 1 tbsp curry powder
  • ½ tsp maple syrup optional

Optional Garnishes:

  • Fresh cilantro
  • Toasted almonds
  • Tahini drizzle

Instructions
 

  • Preheat oven to 450°F (232°C).
  • Toss cauliflower with 1 tbsp oil, salt, curry powder, maple syrup.
  • Heat skillet with remaining oil and sear cauliflower for 5 minutes.
  • Roast 10–15 minutes, stirring every 5 minutes.
  • Garnish and serve hot.
  • See full steps with tips & photos → https://wimpysdiner.net/crispy-roasted-curried-cauliflower/

Notes

  • Oil Swap: Olive oil works if you don’t have avocado oil.
  • Flavor Boost: Add garlic powder or smoked paprika for even more depth.
  • Meal Pairing: Great with rice bowls, wraps, or as a side to grilled proteins.