Everything Bagel Sheet Pan Salmon
Flaky roasted salmon gets a creamy whipped cream cheese topping and bold flavor from Everything But the Bagel seasoning. Paired with crisp-tender green beans and buttery baby potatoes, this is a balanced, beautiful one-pan dinner with minimal cleanup and maximum flavor.
Ingredients
- 1 2 to 2.5 pound piece of salmon
- ¾ cup whipped cream cheese
- 5 –6 tablespoons Everything but the Bagel seasoning adjust to taste
- 1 ¼ pounds French green beans
- 1 ¼ pounds baby potatoes washed and halved
- 2 tablespoons olive oil
- Sea salt to taste
Instructions
- Preheat oven to 350°F and line a sheet pan with parchment paper.
- Place the salmon in the center and pat the top dry with a paper towel.
- Spread whipped cream cheese evenly over the salmon.
- Generously sprinkle Everything but the Bagel seasoning over the top.
- Arrange green beans and halved potatoes evenly around the salmon.
- Drizzle veggies with olive oil and season with sea salt.
- See full steps with tips & photos → https://wimpysdiner.net/everything-bagel-sheet-pan-salmon/
Notes
Use full-fat or low-fat cream cheese depending on preference.
Thin green beans work best—thicker varieties may need a few more minutes in the oven.
Swap in asparagus or broccolini if desired.