Healthy Strawberry Oatmeal Bars
Naturally sweetened and made with wholesome ingredients, these strawberry oatmeal bars are perfect for a light snack, grab-and-go breakfast, or healthy dessert.
Ingredients
- 1½ cups rolled oats
- ¾ cup almond flour
- ¼ cup melted coconut oil
- ¼ cup maple syrup
- 1 tsp vanilla extract
- 1½ cups chopped fresh strawberries
- 1 tbsp maple syrup for filling
- 1 tsp lemon juice
- 1 tbsp arrowroot powder or cornstarch
Instructions
- Preheat oven to 350°F and line 8×8 pan with parchment.
- Mix oats, almond flour, oil, syrup, and vanilla. Reserve ⅓ for topping.
- Press remaining crust into pan. Bake 10 minutes.
- Mix strawberries, syrup, lemon juice, and starch. Spread over crust.
- Crumble reserved topping. Bake 25–30 minutes more.
- See full steps with tips & photos → https://wimpysdiner.net/healthy-strawberry-oatmeal-bars/
Notes
You can use frozen strawberries—just thaw and drain excess liquid before mixing.
Swap maple syrup for honey or agave if preferred.
These bars store well in the fridge for up to 5 days or can be frozen for longer storage.