Irresistible Bananas Foster Pudding Parfaits
These Irresistible Bananas Foster Pudding Parfaits are a show-stopping dessert layered with buttery graham cracker crust, silky banana pudding blended with cream cheese, and a luscious banana-walnut caramel sauce.
Ingredients
For the Crust:
- 1 ¾ cups graham cracker crumbs
- ¼ cup white sugar
- ½ cup salted butter melted
For the Pudding:
- 1 package instant banana pudding mix
- 1 ¾ cups cold milk
- 8 oz cream cheese softened
For the Whipped Cream:
- 1 cup heavy whipping cream
- 2 tbsp powdered sugar
- ½ tsp vanilla extract
For the Bananas Foster:
- ¼ cup butter
- ⅔ cup dark brown sugar
- 3½ tbsp banana liqueur
- 1½ tsp vanilla extract
- ½ tsp ground cinnamon
- 3 bananas sliced
- ¼ cup walnuts chopped
Instructions
- Preheat oven to 350°F. Mix graham crumbs, sugar, and butter; press into a baking dish.
- Bake 6 minutes. Cool completely.
- Whisk pudding mix with milk for 2 minutes.
- Blend in softened cream cheese. Chill.
- Whip cream, sugar, and vanilla until stiff peaks form. Chill.
- Melt butter in a skillet. Stir in sugar, liqueur, vanilla, and cinnamon.
- See full steps with tips & photos → https://wimpysdiner.net/irresistible-bananas-foster-pudding-parfaits-recipe/
Notes
• For extra flavor, toast the walnuts before adding them to the caramel.
• You can substitute banana liqueur with rum or skip it for a non-alcoholic version.
• Assemble just before serving if you want to keep the graham crust crisp.