Pickle Brine Gin and Tonic
The Pickle Brine Gin and Tonic is an unexpectedly delicious cocktail featuring gin, pickle brine, tonic water, fresh dill, and a dash of pink peppercorns. This savory, fizzy drink is perfect for pickle lovers and fans of complex herbal flavors.
Ingredients
- 2 ounces gin
- Fresh dill sprigs
- Dash of pink peppercorns
- 1½ ounces pickle brine
- 2 –3 ounces tonic water
Instructions
- Add a sprig of fresh dill and a dash of pink peppercorns to a glass.
- Pour in the gin and gently muddle the dill.
- Add pickle brine.
- Fill the glass with ice.
- Top with tonic water.
- See full steps with tips & photos → https://wimpysdiner.net/pickle-brine-gin-and-tonic/
Notes
- Pickle Brine: Use dill pickle brine for the best flavor; avoid sweet pickles.
- Tonic Options: Classic tonic adds bitterness, but cucumber tonic pairs beautifully.
- Peppercorn Substitute: No pink peppercorns? Try cracked black pepper for bite.