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Spicy Chicken and Jalapeño Pizza

Easy Home Cooking
This bold and flavorful homemade pizza starts with a garlic-infused olive oil base, then gets layered with spiced sautéed chicken, creamy mozzarella, and tangy pickled jalapeños. It’s spicy, cheesy, and perfect for pizza night with a kick!
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Prep Time 30 minutes
Cook Time 10 minutes
Rise Time 1 hour
Total Time 1 hour 40 minutes
Servings 4
Calories 230 kcal

Ingredients
  

For the Pizza Dough:

  • 2 cups all-purpose unbleached flour
  • ¾ cup warm water
  • 1 teaspoon yeast
  • 1 teaspoon salt

For the Garlic-Oil Sauce:

  • 2 tablespoons olive oil
  • 2 garlic cloves minced
  • Pinch of salt

For the Chicken:

  • 1 chicken breast diced
  • 1 tablespoon crushed New Mexican chile
  • ½ teaspoon chipotle powder optional
  • ¼ teaspoon salt
  • Freshly ground black pepper
  • 1 tablespoon olive oil

For Topping:

  • 1 cup pickled jalapeños
  • 1 cup cubed mozzarella cheese
  • Optional Garnishes:
  • Chopped cilantro
  • Crema
  • Extra pickled jalapeños

Instructions
 

  • Mix yeast and warm water.
  • Stir in flour and salt, knead, and let dough rise for 30–90 minutes.
  • Combine garlic, olive oil, and salt in a bowl for sauce. Mash and set aside.
  • Toss diced chicken with chile, chipotle, salt, pepper, and oil. Sauté until cooked.
  • Roll out the dough thinly. Let it rest, then roll again.
  • Prebake 1–2 minutes at 400°F.
  • See full steps with tips & photos → https://wimpysdiner.net/homemade-spicy-chicken-and-jalapeno-pizza/

Notes

Spice Level: Adjust the chile and jalapeños based on your heat preference.
Cheese Swap: Try Monterey Jack or pepper jack for extra melty spice.
Meal Prep Tip: Dough can be made ahead and refrigerated overnight.
Serving Idea: Pair with a crisp salad or cool ranch for balance.