Cake Batter Rice Krispie Treat
A playful twist on classic Rice Krispie treats, made with cake mix and sprinkles for that irresistible birthday cake flavor. No baking required, ready in minutes, and guaranteed to make everyone smile.
Ingredients
- 6¼ cups crispy rice cereal
- 10 oz mini marshmallows
- 7 tbsp salted butter
- ⅔ cup dry cake mix Funfetti, yellow, or white
- 3 oz bottle rainbow sprinkles
- 2 tbsp marshmallow creme optional, for extra gooeyness
Instructions
- In a saucepan over low heat, melt the butter completely.
- Add marshmallows and optional marshmallow creme, stirring constantly until smooth and fully melted.
- Remove from heat and gently mix in the dry cake mix until no streaks remain.
- In a large bowl, combine the crispy rice cereal with the warm marshmallow mixture.
- Add most of the sprinkles, reserving a little for topping. Stir until evenly coated.
- Grease a 9×13-inch baking dish and transfer the mixture into it.
- See full steps with tips & photos → https://wimpysdiner.net/cake-batter-rice-krispie-treats/
Notes
Use white or yellow cake mix for a more neutral cake flavor, or Funfetti for even more sprinkle joy.
Marshmallow creme adds a gooier texture—totally optional but highly recommended.