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Cheesy Refried Bean and Rice Burritos

Easy Home Cooking
Fluffy rice, creamy refried beans, and melted cheese wrapped in a soft tortilla for a satisfying and flavorful meal. Quick and easy to make, this recipe is perfect for busy weeknights or a casual get-together!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 8 burritos
Calories 350 kcal

Ingredients
  

  • 2 cups salsa
  • 1 cup water
  • 3 cups white quick-cook rice
  • 8 oz cheddar cheese shredded
  • 1 can 16 oz refried beans
  • 8 large burrito-sized flour tortillas

Instructions
 

  • In a medium pot, bring salsa and water to a boil.
  • Stir in the rice, cover with lid, and turn off heat. Let it rest 5 minutes.
  • Shred cheese and warm refried beans in a pot over medium heat.
  • Heat tortillas in the microwave for 30 seconds.
  • Fluff rice with a fork.
  • Spread beans onto each tortilla, add rice, and sprinkle with cheese.
  • See full steps with tips & photos → https://wimpysdiner.net/cheesy-refried-bean-and-rice-burritos/

Notes

  • Customizations: Add your favorite fillings, such as sautéed vegetables, grilled chicken, or hot sauce, to make these burritos even more delicious.
  • Make it Vegan: Use a dairy-free cheese alternative and ensure the refried beans are vegan.